Easy Cheesy Ravioli Bake
Prep time
Cook time
Total time
Serves: 5
  • 2 9 oz. packages of Refrigerator Ravioli
  • (I used the roasted portabello mushroom flavor)
  • 1 Jar Prego Spaghetti Sauce
  • 2 cups shredded cheese
  1. Layer some sauce in the bottom of a 9x13 baking pan.
  2. Spread 1 package of ravioli on the bottom, cover with a layer of sauce and cheese.
  3. Layer next package of ravioli, top with remaining sauce and shredded cheese.
  4. Bake at 350 degrees for 30 minutes.
  5. Serve with tossed salad and warm garlic bread.
  6. Delish!
Recipe by Baked in the South at https://bakedinthesouth.com/2012/10/easy-cheesy-ravioli-bake/