Crockpot Taco Chili
 
Prep time
Cook time
Total time
 
Author:
Serves: 6
Ingredients
  • 1 lb. cooked ground beef
  • 1 medium onion chopped
  • 1 can corn drained
  • 1 can black beans drained
  • 1 can navy beans drained
  • 1 8 oz can tomato sauce
  • 1 can Rotel
  • 2 14 oz. can diced tomatoes
  • 1 small can dice green chiles
  • 1 package taco seasoning (I use old el Paso)
Toppings:
  • shredded cheese
  • Fritos
  • chopped green onions
Instructions
  1. Place all ingredients in freezer bag and freeze until ready.
  2. Thaw slightly, place in crockpot and cook on low for 4-6 hours.
  3. Serve with shredded cheese, chopped green onions and fritos
Recipe by Baked in the South at https://bakedinthesouth.com/2012/11/crockpot-taco-chili/