these are the most delicious and decadent things I have ever eaten... period.... you need them in your life... at least weekly... Ingredients 1 cup stout (I used Guinness) 16 ounces semisweet or bittersweet chocolate, chopped, divided (I used chocolate chips) 1 cup plus 2 tablespoons (2 1/4 sticks) unsalted butter 1 1/2 cups sugar 3 large eggs 1 teaspoon vanilla ... VIEW POST
Guiness Chocolate Stout Brownies
Boozy CBD Chocolate Stout Brownies
Boozy CBD Chocolate Stout Brownies Print Ingredients 1 cup stout (I used Guinness) 16 ounces semisweet or bittersweet chocolate, chopped, divided (I used chocolate chips) 1 cup plus 2 tablespoons (2¼ sticks) unsalted butter 1½ cups sugar 3 large eggs 1 teaspoon vanilla extract ¾ cup all-purpose flour 1½ teaspoons kosher salt, divided CBD oil (Note: For a ... VIEW POST
Ricotta Meatballs
Ricotta Meatballs Print Ingredients 1 pound ground beef (80 percent lean) 1 pound ground sausage 1 large egg, lightly beaten ½ medium onion, minced (about ¾ cup) ¼ cup finely chopped flat-leaf parsley leaves ¼ cup finely chopped basil 1 teaspoon finely chopped fresh oregano leaves 1 cup finely grated Parmigiano-Reggiano, plus more for serving 1½ ... VIEW POST
Bourbon Eggnog Cheesecake with a Gingersnap Crust
lord grant me the serenity not to eat this entire thing by myself....for breakfast...with a double shot latte.... I suppose I shouldn't eat it for breakfast, since it has bourbon in it and I don't need a bourbon buzz at 7am...but you only live once they say... and if eating boozy cheesecake for breakfast is wrong, I don't want to be right... but seriously, this is the best boozy cheesecake ... VIEW POST
