These Mini Pepperoni Pizza Bites are totally out of this world and super easy to throw together! I use Pillsbury pizza dough, or biscuit dough, Prego Spagetti Sauce and shredded Mozzarella Cheese!
Pepperoni Pizza Bites
Prep time
Cook time
Total time
Author: Rhiannon
Serves: 5
Ingredients
- 1 package refrigerated pizza dough (I used Pillsbury)
- 2 cups marinara
- 2 cups shredded mozzarella cheese
- 1 cup chopped pepperoni
Instructions
- Preheat oven to 400 degrees.
- Leave pizza dough rolled up, and slice into 16 equal rounds.
- Place rounds in oiled muffin tins and par-bake for 8 minutes.
- They may come out a little puffy so just tap them down.
- Top pizza dough with marinara, mozzarella, and pepperoni.
- Bake for an additional 15-20 minutes until brown and bubbly!
- Serve with warm marinara and ranch dressing!
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These look amazing! Fantastic pics. I’m your newest follower. 🙂
yay! thanks for the follow! and you must try these! they are so easy and so good!
OH my goodness, these look so good, pinning them!
they are so yummy! thanks for pinning!
These look really yummy! I’ll have to try this out. 🙂
so yummy! and so easy! a must try!
This looks so delicious! Thanks for sharing! Ps – I literally just posted today about how I wanted to be a southern belle, LOL – how convenient that I found your blog 😉
Stop by and say hi sometime!
http://www.dysfunctionaleverafter.com
haha! I love the south, mostly the food:)
These look like such a great kid-friendly recipe! Thanks for sharing.
–Becky
preppypremed.blogspot.com
hey becky! thanks for stopping by! you should definitely try these! super yummy!
These look delicious! I think my husband would love these! 🙂
I know my boyfriend did! he ate the whole plate in a matter of minutes!
This is such an easy, fun, impressive little bite! A real keeper recipe! I am teaching a cooking class on easy hors d’oeuvers and I’m going to add this to my lesson!
I see you have a linky party! I make at least one recipe a week. I’ll be linking up on Monday!
I have one too called ON THE MENU MONDAY. I would love you to link up these pizza bites!
Great blog! I am a new follower!
thank you! yes, I will definitely link up!
These looks so good! I pinned this recipe! Have a fantastic weekend! Angie xo
thanks for stopping by Angie! you have a great weekend too!
obsessed with tiny food, love these! love new foodie friends on fridays lol
Anything Pizza catches my attention! Visiting from Friday Flair 🙂
These look amazing! Thanks for sharing on Foodie Friends Friday!
OMG, these look out of this world good!! Can’t wait to explore more recipes! Stopping by from the Hop Along blog hop and am now your newest follower:) Hope you can come check out Crazy Mama Drama !
http://crazy-mama-drama.blogspot.com/
http://www.facebook.com/pages/Crazy-Mama-Drama/259491484156846
The pizza bites look great! Our boys would love them (by boys I mean two sons and husband). I would love to invite you to share this on Saturday Show and Tell. My readers would love this and some of the other posts on your blog. Come join us at http://www.cheeriosandlattes.com/saturday-show-tell-20 Thanks and have a great weekend.
-Mackenzie
http://www.cheeriosandlattes.com
These pizza bits look so amazing! Thanks for sharing your great recipes! Thanks for coming to our Strut Your Stuff Saturday! Hope you’ll be back soon! -The Sisters
WOW these look Delish! My kids will love them! Blessed to have found your blog, new follower!
Hugs, Jen @ frazzled5
These look so good.
Debi @ Adorned From Above
I really love this recipe. I have a link party on Wednesdays, and I would love it if you would link this and any other posts. It is called Wednesdays Adorned From Above Link Party. It runs from Wednesday to Sundays.
http://www.adornedfromabove.com/2012/08/tangerine-toner-and-wednesdays-adorned.html
I hope to see you there. I am your newest follower, and I would love for your to follow me also. Have a great Day.
Debi Bolocofsky
Adorned From Above
http://www.adornedfromabove.com
They look amazing. Thanks for sharing at the All Star Block Party!
Holly
I have listed your posting as one of my featured links for this week on my Friday Favorite Blog Links
http://www.adornedfromabove.com/2012/08/margaritas-for-fridays-happy-hour.html
Visit my blog to grab your featured blogger button.
Sincerely,
Debi Bolocofsky
http://www.adornedfromabove.com
Hi,
Did you spray the muffin tins first? I would think they would stick and be hard to get out?
Nevermind! Just re-read and see “oiled” muffin tins!
Sorry, but did you use mini muffing pans or regular?
Yes, I sprayed them:)
these were delish, but mine burned on the bottom. How do I prevent that from happening and still have them cooked all the way through in the middle?
these were delish, but mine burned on the bottom. How do I prevent that from happening and still have them cooked all the way through in the middle?
not sure why they are burning, maybe try putting them higher on the oven rack?
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I made this Bob’s red mill GF flour and it turned out great… though I was worried as I have trouble making GF flour rise, it behaved this time. I had been missing “bagel bites” something fierce…glad I have a way to make my own now 😀 😀