Crockpot Stroganoff Meatball
This could not be any easier to put together. I love beef stroganoff, but this Meatball Stroganoff Crockpot is much faster to put together and just as tasty! You could also substitute 2 lbs. cooked ground beef, if you don’t have any meatballs.
Crockpot Meatball Stroganoff
Yield:
7
Prep Time:
15 minutes
Cook Time:
8 hours
Total Time:
8 hours 15 minutes
Ingredients
- 1 bag frozen meatballs
- 1 cup chopped onions
- 2 cans cream of mushroom soup, if you can find the organic version, use that instead
- 2 cups sliced mushrooms
- 1 package cream cheese
- 1 8 oz container of sour cream
- hot pasta or rice
Instructions
- Mix all ingredients in crockpot and cook on low for 6-8 hours.
- Serve over hot pasta or rice.
Nutrition Information:
Yield: 7 Serving Size: 1 gramsAmount Per Serving: Unsaturated Fat: 0g
You don’t have to use old Crockpot forever. Check my top picks before you buy.
- Best Budget: Crock-Pot 7-Quart Oval Manual Slow Cooker
- Best Large-Capacity Cooker: Crock Pot 8-Quart Slow Cooker, Programmable
- Best Portable: Crock Pot 6-Quart Cook & Carry Slow Cooker, Programmable
- 2nd Best Portable Slow Cooker: Crockpot Express 6-Quart Easy Release Multi-Cooker
- Best for Tailgating Parties: Crock-Pot 6-Quart Cook & Carry Manual Portable Slow Cooker
Check All of my Crockpot Freezer Meals Recipes
Crockpot Freezer Cooking Part 2
Crockpot Freezer Cooking Part 3
Crockpot Freezer Cooking Part 4
Follow me – Pinterest | Facebook | Instagram
Join our FACEBOOK GROUP to see all of our recipes in one place!
Did you try this recipe? Hashtag #bakedinthesouth so I can see!
And be sure to subscribe for free weekly recipes delivered straight to your inbox!
I always admired people who can cook such amazing food! Super jealous!;-)
what size package of cream cheese?
8 ounce package of cream cheese
Hello thre I am so glad I found your blog, I really found you
by accident, whhile I was searching on Bing foor something else, Nonetheless I am
here nnow and wold just like to say many thanks for a marvelous post
and a all round enjoyable blog (I aoso love tthe theme/design), I
don’t have time to read it all at the moment but I have saved it and also included your RSS feeds,
so when I havee time I will be back to read more, Please do keep uup the excellent work.