Crockpot Chicken Tacos July 26, 2012 3 Comments These are super easy, healthy & delicious! Ingredients: 4 Chicken Breasts ( I used frozen chicken tenders) 1 12 oz. jar salsa (I use old el paso) 1 package of taco seasoning (old el paso) Directions: Place all ingredients in crock pot and cook on low for 6 hours or high for 4 hours. Remove chicken, shred or chop and return to crockpot. Serve with warm tortillas, sour cream, salsa, & guacamole! Like this:Like Loading... Related Want more? Sign up for FREE recipes & printables straight to your inbox! First Name E-Mail Address Comments Mandi says July 27, 2012 at 1:21 pm These are delicious 🙂 We make them at least once a week! Thanks for sharing on Food Friends Friday! -mandihttp://mommys-love.blogspot.com Loading... Reply Sandy Ang says July 27, 2012 at 3:46 pm Hmmmm sounds yummy Loading... Reply Marlys Folly says July 27, 2012 at 6:31 pm these look wonderful. Thanks for sharing on Foodie Friends Friday.marlys-thisandthat.blogspot.com Loading... Reply Join the conversation! Cancel reply This site uses Akismet to reduce spam. Learn how your comment data is processed.