appetizers

Martha Stewart’s Hors d’Oeuvres Handbook

Since getting my new Canon Rebel for Christmas, I have been thinking about ways to get the most use out of it, while practicing my photography & cooking.  I thought it would be fun to cook my way through this cookbook and photograph the finished product!  I just love Martha and she has some great recipes in this book!

these are her frenchies: Francesca & Sharkey
Pinned Image
doesn’t Francesca look just like King Louis?!

I started last night on page 23 with the Mango Crab Stack!

 and Roasted Shrimp with Artichokes & Fennel

 I attempted to use my new camera to get a good photo, but I unfortunately don’t have enough light is my kitchen.  So these shots were taken with my iPhone 4s and then I used Instagram filters to add depth of field!  I will attempt another shot when there is more light in the kitchen!

Similar Posts

Join the conversation!

This site uses Akismet to reduce spam. Learn how your comment data is processed.