Baked In The South Buffet Packages

Grilled Romaine Salad
with parmesan croutons & drizzled with house made Caesar Dressing
Fresh Baked Artisan Breads
Beef Tenderloin with Red Wine Mushroom Reduction
Phyllo Wrapped Chicken
Chorizo Cheddar Shrimp & Grits
Key Lime Cheesecake
Baby Kale Salad
with toasted almonds parmesan & Champagne Vinaigrette
Fresh Baked Artisan Breads
Pinot Noir Braised Short Ribs with Root Vegetables
Slow Roasted Pork Tenderloin with apples & cranberries
Lemon Dill Roasted Salmon
Horseradish Potatoes Au Gratin
Grand Marnier Godiva Lava Cakes with Vanilla Bean Ice-cream

Greek Salad
with Feta, Kalamata Olives, Heirloom Tomatoes & Greek Vinaigrette
Fresh Baked Artisan Bread
Herb Crusted Turkey Breast with Pan Gravy
Horseradish Crusted Beef Tenderlion
Voodoo Mahi Mahi
Garlic Smashed Potatoes
Asparagus with Hollandaise
Pumpkin Cheesecake