These are super easy, healthy & delicious!
4 Chicken Breasts ( I used frozen chicken tenders)
1 12 oz. jar salsa (I use old el paso)
1 package of taco seasoning (old el paso)
Place all ingredients in crock pot and cook on low for 6 hours or high for 4 hours. Remove chicken, shred or chop and return to crockpot. Serve with warm tortillas, sour cream, salsa, & guacamole!